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Product Description
Our Frozen Fenugreek Leaf is processed using the freeze-drying method to lock in the natural flavor, nutrients, and aroma of the fenugreek leaves. With no additives, the product has a shelf life of 12 months, making it convenient for long-term storage. The fenugreek leaves are chopped and frozen, preserving their texture and quality. Whether used in cooking or for medicinal purposes, our Frozen Fenugreek Leaf is a versatile and convenient option for consumers.
FAQs of Frozen Fenugreek Leaf:
Q: What is the drying method used for the fenugreek leaf?
A: The fenugreek leaf is processed using the freeze-drying method to preserve its natural properties.
Q: Does the product contain any additives?
A: No, the product is free from any additives, ensuring a pure and natural fenugreek leaf.
Q: What is the shelf life of the product?
A: The shelf life of the Frozen Fenugreek Leaf is 12 months, making it suitable for long-term use.
Q: In what form is the fenugreek leaf processed?
A: The fenugreek leaf is processed in a chopped form, making it convenient for various culinary uses.
Q: How is the texture of the product maintained?
A: The fenugreek leaf is frozen to preserve its texture and quality, ensuring a fresh product for consumers.